A Michelin-approved menu that serves up dishes from the Fujian province of China, this Heng Hwa restaurant is a household name in Singapore for consistently good quality. The Stir-Fried Yam, crisp-fried and coated in honey is a top draw, as is their signature dish the Fried Heng Hwa Bee Hoon which contains over 10 ingredients such as clams, pork, Chinese cabbage and more.
ANY ICY TREAT.
On extra-hot days, order a portion of the chilled bitter gourd, sliced translucent-thin. It’s delicious when dipped in honey and the perfect appetiser.
The Ministry of Health (MOH) has confirmed cases of the novel coronavirus in Singapore.
The safety and well-being of our staff, residents, guests, and Island Partners are of utmost importance to us. We are working with the relevant authorities and our Island Partners to enhance our precautionary measures.
We continue to welcome all guests to Sentosa, but let us all stay alert and vigilant.