The white and blue interiors of their restaurant, and the yacht-lined marina beyond could fool you into thinking you are brunching in a Greek island taverna. As will their exhaustive menu of Greek mezze, hearty mains and more.
AUTHENTIC GREEK FLAVORS
Must orders include the Htapodaki; char-grilled octopus served with pickled octopus terrine, and the indulgent Mousaka of layered eggplant, beef and bechamel sauce.
CasualMYKONOS ON THE BAY
Mykonos On The Bay is only open for takeaway and delivery from 7 Apr - 4 May, 11.30pm - 2.30pm & 6pm- 9.30pm daily