Enjoy sweeping views of the of The Tanjong Course and the South China Sea while you tuck into a varied menu of local, Chinese, Western, Japanese and Korean fare. The relaxed, al fresco terra e is the perfect spot to enjoy a meal or snack before golfers tee off.
LOCAL SNACKS GALORE
It’s an all-day restaurant and for those in-between meals they serve Char Siew Pork Pau, Siew Mai and Toast with Kaya and Butter.
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Important Notice
Going to the beach this weekend? You may make a booking up to 5 days before your intended beach visits. Make sure to reserve your entry to any of our beaches at www.sentosa.com/beachreservations. Click here to read the island's Safe Management Measures, www.sentosa.com.sg/en/safe-measures/