Fine Dining2018 Singapore Tourism Award-winner, Curate hosts regular culinary pop-ups where international guest chefs from Michelin-starred restaurants join hands with resident Chef Benjamin Halat in a dining series of exquisite menus. Chef Halat’s in-house menus are available year-round and they push culinary boundaries with inventive modern European creations, freely mixing influences and ingredients from East and West.
TOP-RATED WINE PAIRINGS
In-house and pop-up tasting menus can be paired with excellent and award winning Robert Parker wines for an all-round fine dining experience.
- Dinner: 6pm – 10pm
- Closed every Mon and Sun, except eve of and on Public Holidays
- Resorts World Sentosa
- By Sentosa Express: Alight at Resorts World Station
- By Public Bus: Take Bus RWS8 or Bus 123 and alight at Resorts World Sentosa
- By Intra-island Bus: Take Sentosa Bus A or C and alight at Resorts World Sentosa (Basement 1)
- By Foot: Take a stroll down the Sentosa Boardwalk to Resorts World Sentosa
- Resorts World Basement Carpark