SENTOSA STAYLIST: IN THE MIDST OF ALL THE ACTION AT RESORTS WORLD SENTOSA’S HOTEL MICHAEL AND EQUARIUS HOTEL
A staycation for those who like a packed itinerary and tons of things to eat, see and do
If you want an action-packed itinerary that is dotted with attractions, dining, nature walks, adventure and more, your staycay should be at a hotel within Resorts World Sentosa. With walking/buggy or shuttle access to all the buzz of Resorts World Sentosa, Hotel Michael and Equarius Hotel is where it’s at.
Equarius is a bit more peaceful, almost an oasis situated at the southernmost tip of continental Asia, ideal for nature lovers and families as it is a stone's throw away from nature hikes but also from the island's numerous attractions.
Hotel Michael is named after one of America’s greatest contemporary architects, Michael Graves. Here, the walls are adorned with beautiful art and the rooms are designed in the style of a gallery with mural-adorned walls and artistic furnishings.
Before you book, be assured that Resorts World Sentosa is an SG Clean accredited destination resort that has established all necessary safe management measures according to Singapore Government’s directives.
Do note that all guests must wear masks, check in and out via SafeEntry and have your temperature screened before entering the attractions and restaurants. There are plenty of signs and floor markers to guide you along. Find out more about our safe measurement measures here.
At Equarius all rooms come with views of rainforest greenery or the hotel’s lap pool. Deluxe rooms are spacious and come with balconies, luxe mattresses paired with 400 thread-count Egyptian cotton bed linen, bathrooms with double vanity areas, tubs and showers. It is all upwards from here as the rooms only get bigger and more luxurious, with direct pool or garden access, some with three televisions across the room, sitting room and adjoining room and more. Explore all room types here.
Hotel Michael’s room types range from the modern chic Deluxe rooms and suites to the two-bedroom premium suites. All rooms and bathrooms are decked out with exquisite art and murals, and Simmons “Cool Max” beds, duck down duvets and duck feather pillows. At the top of the tier are the Presidential and Merlion suites that are spacious luxe havens with added touches of finesse such as wine chillers, a private steam room, walk-in wardrobes and oversized bathrooms complete with tubs and powder rooms. Take a look at all room amenities here
Things to do and see
To experience all that RWS has to offer, particularly in time for the upcoming holiday season, book yourself in for one of these fabulous all-in-one deals:
The 2D1N Abundant Adventures and Discovery staycations are festive-themed getaways where you can opt to stay at either of the two hotels, enjoy daily complimentary breakfasts and a range of festivities across RWS. Other available promotions include the Moments Package which includes a 1-night’s stay at Equarius Hotel or Hotel Michael with daily breakfast and complimentary Invites Membership for 2. Plus, attraction passes to Universal Studios Singapore and S.E.A. Aquarium and exciting welcome gifts such as free face masks and slushies and corndogs for the kids. Take a look at https://www.rwsentosa.com/en/hotels/hotel-michael/promotions for more details
Plus, a staycay at an RWS hotel gives you easy access to the following attractions such as Universal Studios Singapore, S.E.A. Aquarium, HeadRock VR, Trick Eye Museum, and many more. The full list is here
What to eat
Just a stone’s throw away are a variety of restaurants located within Resorts World Sentosa. From affordable, across-the-causeway eats at Malaysian Food Street, to kid-friendly dining at Din Tai Fung and Pizzeria. For special-occasion meals, look no further than the celebrity chef fronted table65, Osia Steak and Seafood Grill and more.
By Priyanka C. Agarwal
Priyanka C. Agarwal is a writer, communicator and content creator with several years experience in print and digital media. She writes about food, travel, parenting and other adventures. Her work has appeared in the print and online pages of Silver Kris magazine, Time Out Singapore, Her World magazine, The Michelin Guide, The Peak and HungryGoWhere.com, among several others. She is a mother to two tiny gourmands and an experimental home cook who hopes one day, to author her own cookbook.