The Sentosa BBQ
As Singapore Food Festival came to an end after a month-long celebration, Club Islander hosted more than 200 guests who turned up for The Sentosa BBQ. Guests enjoyed a ‘multi-racial’ smorgasbord of cuisines barbecued by our own chefs and watched on as our cooks whipped up stingrays, mud crabs and prawns from the gigantic pit! We hope all diners at The Sentosa BBQ had a 'belly-good' time and a truly memorable experience. Thank you for your continuous support and we will be back better and more tastier next year!